Starting in the coming week, check out our Summer Menu. Featuring fresh P.E.I. mussels, Pad Thai, Chicken Apple Brie and Whiskey BBQ Pork Chops to name a few.
Presenting our newest dessert feature: house made profiteroles with a hazelnut ice cream and mango-strawberry coulis! What a way to finish your meal. Available individually or in pairs (great for sharing!).
We are seeking part time serving/bartending help to join our Award Winning Team (winner of the “Kootenay Business 2016 Best Place to Eat & Drink Award”)
The ideal candidate
must be available for summer, fall and winter
experience preferred
friendly, outgoing, honey and well kept
able to work both day and night shifts (we can work around a second job)
Enjoy our hand battered fish & chips made with local Fernie Slingshot beer, buy your tickets for the Meat Draw for a chance to win meat! $5 for six tickets : All proceeds support Fernie Trails & Ski Touring Club, building trails, fixing trails, grooming trails etc!
Get your table early as it does fill up. Meat Draw typically goes off around 6:30 pm with ticket sales starting around 5:00 pm.
Cheers!
Super Dave: MC and Wendy: ticket seller!
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.Ok